When COVID-19 canceled required summer work experiences for Hospitality Management students at York College of Pennsylvania, their professors created a class where they could study how the industry was responding to the pandemic.
Tajah McCray ’20 was getting ready to visit the west African country Benin after graduation. COVID-19 changed that, but McCray isn’t letting it stop her from pursuing her career goals.
When COVID-19 rocked the hospitality industry, Kirstie Linn ’17 found herself in need of employment. She landed a job in a Maryland senior living community and is discovering new ways to use her skill set.
Ryan Griffith ’20 has always been interested in podcasts. He decided to record three narratives as part of an Independent Study to explore the medium.