In Designed for Action, we meet the students who are making an impact outside of the classroom.
Renee Tacka ’95/MBA ’02 is an Assistant Professor in the Marketing, Management, and Entrepreneurship Department at York College of Pennsylvania.
Organic foods have long been a topic of debate, as many have argued they are healthier than non-organic, or “conventional” foods. However, the differences between these two options are more complicated than they may seem. So...Is organic food really better for you?
Lauren Pizza graduated with a B.S. in Hospitality Management from York College in 2021.
In our On the Ground series, we explore some of YCP’s most beloved places and spaces with help from our own Spartan students.
Cole Medvesky ’23 is passionate about cars, so when he was offered an internship at Soul Performance Products in Willow Grove, Pennsylvania, he was thrilled.
The way a person decorates can say a lot about them. In the Office Space series, we go beyond the résumé and get to know York College faculty and staff members through the objects they like to keep close.
Human Services major Samuel “Sam” Jarvis ’23 came to York College of Pennsylvania as a transfer student in the fall of 2021. His desire to connect older and younger generations led him to work in gerontology.